do you have enough pickled radish ? お味噌汁できてるから 持って行って➡
pickles , takuanzuke (yellow pickled radish ), and fukujinzuke (sliced vegetables pickled in soy sauce ) 漬物、沢庵漬け、福神漬
in addition , a dried japanese white radish pickled in a rice bran is called takuan-zuke (yellow pickled radish ). また、干した大根を糠に漬けたものを沢庵漬けという。
shinko-maki: the nori-maki with pieces of pickles , ordinarily , of takuan-zuke (yellow pickled radish ), placed at the core . 新香巻き:いろいろな漬物が使われるが、普通は沢庵漬け。
shinkomaki (pickled-vegetable sushi roll ): hosomaki using pickled cucumbers or takuanzuke (yellow pickled radish ) as a filling 新香巻(しんこまき) - キュウリ漬け、沢庵漬けを使用。